Olive Oil

Our Olive Oil is a high-quality edible oil produced from carefully selected olives and refined to deliver consistent quality, clarity, and stability. It offers a mild flavor, light aroma, and smooth texture, making it a versatile choice for everyday cooking and large-scale food applications.

Designed for performance and efficiency, this olive oil provides a higher smoke point compared to extra virgin varieties, making it suitable for cooking, frying, and food processing. It maintains the beneficial properties of olive oil while offering a neutral taste that does not overpower dishes.

Ideal for restaurants, catering operations, food manufacturers, wholesalers, retailers, and private-label brands, our olive oil is supplied in bulk and wholesale quantities to meet commercial demands.

Key Features:

• High-quality refined olive oil

• Mild taste and light aroma

• Good heat stability and higher smoke point

• Consistent quality and clarity

• Free from additives and preservatives

Applications:

• Cooking and frying

• Baking and food preparation

• Sauces, marinades, and dressings

• Food manufacturing and processing

Packaging & Supply:

• Available in bulk and wholesale quantities

• Custom packaging options available upon request

• Stable supply for local and export markets